| 赵明新.授粉品种对黄冠梨坐果及果实品质的影响[J].中国南方果树,2013,42(1): |
| 授粉品种对黄冠梨坐果及果实品质的影响 |
| Effect of pollinator on fruit set and fruit quality in Huangguan pear |
| 投稿时间：2012-11-05 修订日期：2012-12-28 |
| DOI： |
| 中文关键词: 黄冠梨 人工授粉 坐果率；果实品质 |
| 英文关键词:Huangguan pear Artificial pollination Fruits set rate Fruit quality |
| 基金项目:现代农业产业技术体系建设专项资金资助（CARS-29-41） |
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| 摘要点击次数: 2647 |
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| 中文摘要: |
| 为提高黄冠梨果实品质，试验选用4个梨品种为授粉品种，以生长健壮、盛果期的黄冠梨为母本进行人工授粉，测定了不同授粉组合的坐果率、果实外在品质及内在品质等几个主要指标。结果表明：黄冠梨果实在坐果率、果形指数、可食率、 单果重、可滴定酸、可溶性固形物等方面差异显著。综合考虑认为砀山酥梨是适宜景泰地区黄冠梨最适宜的授粉品种。 |
| 英文摘要: |
| 4 pear cultivars were tested as pollinators for the vigorous adult trees of Huangguan pear cultivar for improving fruit quality , and seeking the best pollinator for increasing production and improvement of fruit eating quality. The major parameters such as fruits set rate, mature seeds per fruit, fruit appearance and quality characteristics were investigated and studied. Results showed that There were significant differences between fruit setting rate, Fruit shape index,Edible ratio,fruit weight, titratable acidity and soluble solids content. Considering all these factors Dangshansu pear is the best pollinator of Huangguan pear in Jingtai area. |
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