| 汤晓美.设施栽培杨梅生理特点与成熟期调节试验小结[J].中国南方果树,2019,48(3): |
| 设施栽培杨梅生理特点与成熟期调节试验小结 |
| The Effect of#$NBSProtected Cultivation#$NBSon the Fruit Physiology |
| 投稿时间：2018-07-30 修订日期：2018-09-04 |
| DOI： |
| 中文关键词: 杨梅,设施栽培,调节光温,控制水分,对比试验 |
| 英文关键词:Waxberry,Protected Cultivation,Light-temperature Regulation,Control of Water,Comparable Test |
| 基金项目: |
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| 摘要点击次数: 1898 |
| 全文下载次数: 2317 |
| 中文摘要: |
| 通过不同设施条件下的栽培对比试验,初步发现杨梅树对温光敏感的特性；重点是促成栽培可使杨梅成熟期提前20多天,可提高单果重和含量糖量等,大幅提高优果率、商品性能与经济效益；避雨栽培可延长果实采摘期,明显提高果实单果重、品质和商品性能。 |
| 英文摘要: |
| In the present study, we found the characterization of the light-sensitivity and temperature-sensitivity of Chinese Waxberry by using the comparable test among different protected cultivation conditions. In brief, the forcing culture can accelerate the fruit ripening and maturity by more than 20 days and also increase the fruit weight and sugar content, which will improve the rate of high quality fruit with high economic benefit. In addition, we found that rain-shelter cultivation can extend the harvest period, and also increase the fruit weight, quality and other commodity"s performances.#$NL Keyword：Waxberry,Protected Cultivation,Light-temperature Regulation,Control of Water,Comparable Test |
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