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吕中伟,吴文莹,郭红光,娄玉穗,张柯,刘程宏.不同品种葡萄伤流研究初探[J].中国南方果树,2021,50(1):
不同品种葡萄伤流研究初探
A preliminary study on the injury flow of different grape varieties
投稿时间:2020-08-25  修订日期:2020-08-25
DOI:
中文关键词:  葡萄  伤流  温度  伤流液  不同品种
英文关键词:grape  bleeding  temperature  bleeding sap  different varieties
基金项目:国家葡萄产业技术体系豫东综合试验站项目(CARS-29-18);国家重点研发计划支持项目(2018YFD0201307)。
作者单位E-mail
吕中伟 河南省农业科学院园艺研究所 nkylzw@126.com 
吴文莹 河南省农业科学院园艺研究所 wenyingwu.love@163.com 
郭红光 河南省农业科学院园艺研究所 786568265@qq.com 
娄玉穗 河南省农业科学院园艺研究所 yusui86@126.com 
张柯 河南省农业科学院园艺研究所 zhangke58115@126.com 
刘程宏* 郑州市农林科学研究所 421781004@qq.com 
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中文摘要:
      以8年生欧亚种葡萄(新雅、新郁、夏至红、香妃)和欧美种葡萄(夏黑、峰后、阳光玫瑰、醉人香)为研究对象,分析其伤流发生情况及其与气温的关系,同时分析不同品种葡萄伤流液中游离氨基酸的种类和含量。结果表明:早熟品种伤流量大;中熟品种次之;极早熟品种再次之;晚熟(中晚熟)品种伤流量极少。在整个伤流期中,欧亚系的香妃伤流量波动大,欧美系的夏黑波动较小。香妃的伤流受一天中温度影响较大,而夏黑受其影响较小。作为抗寒性重要指标的脯氨酸在各品种葡萄的伤流液中含量均较少(或为0);测定伤流液成分发现,伤流液成分及含量与品系来源存在一定关系。
英文摘要:
      The 8-year-old Eurasian grape (Xinya, Xinyu, Xiazhihong, Xiangfei) and European and American grape (Xiahei, Fenghou, Sunshine-rose, Zuirenxiang) were taken as the research objects to analyze the occurrence and relationship between their wounded flow and temperature, and meanwhile, the types and contents of free amino acids in wounded flow of different grape varieties were analyzed. The results showed that the injury flow rate of early maturing cultivars was high; Medium-mature varieties followed; Very early maturing varieties then; Late ripening (middle and late ripening) varieties injury flow was very little. During the whole period, the flow of Xiangfei fluctuated greatly, while that in Xiahei was less. The injury flow of Xiangfei was influenced by the temperature in a day, while the influence of Xiahei was less. The content of proline, an important index of cold resistance, in the wound fluid of all grape varieties was less (or 0). It was found that there was a certain relationship between the composition and the source of the strain.
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