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江旭升,李庆宏,杨勇胜,魏椿,王道静.10个鲜食葡萄品种在贵州贵阳地区引种初报[J].中国南方果树,2024,53(2):
10个鲜食葡萄品种在贵州贵阳地区引种初报
Preliminary Report on the Introduction of 10 Fresh Grape Varieties in Guiyang, Guizhou
投稿时间:2023-03-07  修订日期:2023-04-04
DOI:10.13938/j.issn.1007-1431.20230101
中文关键词:  葡萄  物候期  引种  贵阳地区  内在品质
英文关键词:Grape  Phenological period  Introduction  Guiyang region  Intrinsic quality
基金项目:贵阳现代农业种质资源创新与技术集成试验示范(筑财编[2022]1号)
作者单位E-mail
江旭升* 贵阳市农业试验中心 jxs85579025@126.com 
李庆宏 贵阳市农业试验中心 13995471@qq.com 
杨勇胜 贵阳市农业试验中心 387953474@qq.com 
魏椿 贵阳市农业试验中心 354637274@qq.com 
王道静 贵阳市农业试验中心 569872365@qq.com 
摘要点击次数: 863
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中文摘要:
      为了筛选出适宜贵阳地区栽培的葡萄品种,并进行规模化推广栽培,笔者从金华市农业科学研究院引入10个优质葡萄品种进行栽培试验,对各品种的物候期、主要经济性状及抗逆性进行调查分析。结果表明:10个供试品种中,两个晚熟品种表现突出,分别是‘甬优1号’和‘巨玫瑰’,其中‘甬优1号’具有产量较高,品质较好,抗逆性较强,口感甜,并带有草莓香味的特点;‘巨玫瑰’具有品质较好,抗逆性较强,口感浓甜,并带有玫瑰香味的特点,这两个品种在贵阳地区表现出较强的适用性,适宜在贵阳地区进行设施栽培。
英文摘要:
      In order to select grape varieties suitable for cultivation in Guiyang and carry out large-scale promotion and cultivation, the author introduced 10 high-quality grape varieties from Jinhua Academy of Agricultural Sciences for cultivation experiments, and investigated and analyzed the phenological period, main economic traits and stress resistance of each variety. The results showed that among the 10 tested varieties, two late-maturing varieties performed outstandingly, namely ''Yongyou No. 1'' and ''Giant Rose'', ''Yongyou No. 1'' had the characteristics of higher yield, better quality, strong stress resistance, sweet taste and strawberry aroma; ''Giant Rose'' had the characteristics of good quality, strong stress resistance, strong sweet taste, and rose fragrance, these two varieties showed strong applicability in Guiyang area and were suitable for facility cultivation in Guiyang area.
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